TV TATTLE
Netflix docuseries to tell How African American Cuisine Transformed America
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Food historian Dr. Jessica B. Harris' High on the Hog: How African American Cuisine Transformed America, premiering May 26, is committed to telling the full and unadulterated story of “America’s deep-rooted history of slavery, and the impact on American food as we know it today.
TOPICS: Netflix, High on the Hog: How African American Cuisine Transformed America
